Michael Voltaggio Shows You How To Make Hilariously Complicated Super Bowl Wings

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Are you tired of wings being way too easy to make and always tasting great no matter what you do to them? Then LISTEN UP, all of you who just yelled ‘yes’!

Here’s a video of Top Chef Season 6 winner Michael Voltaggio showing you how to make his way-too-complicated version of Super Bowl wings, “Boneless Chicken Wing Confit with Curry and Blue Cheese Disc.” That may sound complicated, but it’s actually WAY MORE COMPLICATED than you’re already expecting, to the point where the idea of anyone ever making this is hilarious:

Got all that? Here’s my favorite step in the recipe:

Hahaha, you got it, words! It’s basically a real-life version of Ted Allen’s Pretentious Foodie Bullsh*t meal from The Onion, only more exaggerated.

(For the record, I posted this video for last year’s Super Bowl, but it’s one of my favorite things ever so here it is again. I’m just trying to help you WOW your friends at this year’s big game, by showing them this recipe so you can all be like “WOW, what a dumb waste of time!” before you eat regular wings.)

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