New Ketchup Bottle Technology Minimizes Amount Of Time Spent Not Eating Ketchup

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Look at that sludgy goo go! Ready your fried potato bits and various salty meats for MIT’s LiquiGlide, “a ‘super-slippery’ coating which makes the insides of the bottle so frictionless that the sludgy goo inside just slides out like water.” Thank god! Ketchup basically is my water at this point. I eat so much ketchup, sometimes I look down and realize that the substance I thought I was drinking isn’t water after all, but actually a tall glass of ketchup. Now I can shave seconds off my ketchup consumption. Thank you, science! If you could work on some kind of cure for my diabetes next, that would be banging!

(ViralViralVideos)

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