St. Patrick’s Day is near and unless you’re sticking to Guinness, you might need some other, classier, options. Good thing we’re a huge fan of gingers (natural or not!) so we’ve devised a very special Jenny Cocktail full of Ginger Ale, Ginger (and vodka!) just for the reveller who wants to get blackout drunk…with style.
Want the recipe?
GINGER-VITIS
Ingredients:
+ 2 oz Vodka
+ 1 1/2 oz Cointreau
+ 1 oz Ginger Ale
+ 1/2 oz Pomegranate Juice
+ Juice of 1 Lime
+ Candied Ginger
Directions:
1. Fill a cocktail shaker with ice
2. Add the vodka, cointreau, ginger ale, pomegranate juice, and lime juice
2. Shake well
3. Pour into a chilled martini glass
4. Garnish with candied ginger
