Snoop Shares the Secret to Mastering His P-I-Double-G Bacon

By Claire Downs

Last night, on the hilarious and oddly cozy episode of Martha & Snoop's Potluck Dinner Party, Martha and Snoop served up the perfect meal for after the club: breakfast! Martha and Robin Thicke's popovers were poppin', while Keke Palmer showed Snoop her waffle iron skills.

Snoop's recipe, which he dubbed the P-I-double-G, involved a ton of bacon. And just like everything, Snoop has his own way of doing things. Dead set on not making boring "TV bacon," he filled his frying pan to the brim with small, short pieces, which he called, "hood bacon."

Uncle Snoop explained, while stirring copious amounts of bacon with two small forks, "The bacon is really in my hands and in control...It's dancin' to the beat of the drum, it's not sticking to the bottom of the pan, it's just movin' a-rizzound." If that's not good cooking advice, we don't know what is! We've never seen Snoop make such vigorous movements - usually he's pretty chill - so you know he's serious about this bacon!

After he was done cheffin' he broke out into a dance, because that's how any chef would celebrate another masterful job.

If you missed last night's episode of Martha & Snoop, check out full episodes here on VH1.com, and don't forget to watch next week's show, Monday at 10/9c.